The rise of the built-in air fry oven

Air fryers have become one of the most talked-about kitchen gadgets in recent years. They’re fast, easy to use, and promise golden, crispy results with less oil. But as many homeowners have discovered, they also take up precious bench space.

Now, modern ovens are offering the same air fry technology built in, more powerful, and with enough capacity to feed the whole family.

The result? The crunch you love, without the clutter.

1. Same magic, more meals

Air fryers work by circulating hot air around food, and that’s exactly how new air fry ovens operate, only on a much larger scale.

Instead of cooking in small batches, these ovens allow you to prepare full trays of food in one go. It’s faster, more efficient, and ideal for households that cook or entertain regularly. Whether it’s roast vegetables, chips, or chicken, you get the same crisp finish without waiting for multiple rounds.

It’s the convenience of air frying, upgraded for real kitchen life.

2. Free up your bench space

Most kitchens already juggle multiple benchtop appliances, from toasters to coffee machines and kettles. Adding an air fryer to the mix often means losing valuable prep space.

Built-in air fry ovens solve that problem. You get all the benefits of air frying, without another appliance to store or plug in. It keeps your benchtop clear, your kitchen layout simple, and your workflow efficient.

For homeowners designing or renovating, it’s an easy way to streamline both function and form.

3. Smart technology, simple results

The latest ovens do much more than traditional baking. Built-in air fry modes use advanced fan systems and multiple heating elements to ensure even heat distribution and faster cooking.

Many models also allow you to adjust crispness or save your preferred settings for consistency every time. Because these ovens use full-size trays, you can cook for the whole family or a dinner party without juggling baskets or worrying about uneven results.

It’s smarter cooking, with less effort.

4. You don’t have to choose between speed and space

If you’re planning a new kitchen or upgrading appliances, consider what your oven can really do. Many of today’s models combine multiple functions in one air fry, steam, bake, reheat, and grill, making them versatile workhorses for everyday cooking.

Choosing a multifunction oven means fewer appliances to buy and maintain, lower energy use, and a cleaner overall kitchen design.

Final takeaway

You don’t always need a new gadget to keep up with modern cooking trends. Sometimes, the best solution is already built in.

A multifunction oven with air fry capability delivers the same fast, crispy results as a benchtop model but with more space, less clutter, and greater efficiency.

If you’re renovating or replacing appliances, explore how the latest oven technology can simplify your kitchen and your daily routine.

Disclaimer: This article is based on a podcast featuring insights from experienced professionals and is intended for general information and inspiration only. While we aim to share valuable guidance, please seek personalised advice from qualified professionals before making decisions about your property, finances, or renovation plans.